一個疫症,令全球停擺幾近 1000 日,特別是香港人,為了抗疫,生活日常不再日常,食飯工作娛樂消遣之類之類,為了抗疫,無一樣是順理成章!那些一年幾轉的出埠旅行,簡直是天方夜譚!終於,終於,香港人等到了!去年 10 月,香港政府放寬入境隔離政策,香港人終於可以飛了!而娛樂圈殿堂級人馬 Do 姐,跟餓壞了旅遊的大家一樣,打算來一次報復式的旅行,究竟她會選去慣去熟的地方,還是洞悉人生苦短,當然要放眼世界呢? Do 姐今次報復式之旅,有她從未踏足的國家,也有舊地重遊嘅城市,於這些地方尋找令 Do 姐愛上的 50 個理由,還有令 Do 姐 Dislike 的 50 個原因!
The eighteenth season of the American competitive reality television series Hell's Kitchen (officially known as Hell's Kitchen: Rookies vs. Veterans) began airing on September 28, 2018 on Fox. Gordon Ramsay returns as host and head chef, and Season 10 winner Christina Wilson and British MasterChef judge James "Jocky" Petrie return as the red and blue sous chefs, respectively, alongside maitre'd Marino Monferrato. This season features eight new contestants battling eight returning veterans. For the first time, the winner of this season will receive a position as an executive chef at Gordon Ramsay Hell's Kitchen Restaurant at Caesars Palace in Las Vegas, Nevada. This is the first season since season 1 to not begin with men on the blue team and women on the red team. It is also the third of the last four seasons to feature a chef eliminated during service, the first season since season 13 that no chef from the winning team was eliminated, and the first season since season 12 where two chefs quit. This is also the first season to have a chef quit before the finals. Ariel Contreras-Fox, who previously finished in third place on Season 6, won the competition; she is the second consecutive returnee, and sixth consecutive woman to do so. She is also the ninth contestant to win the competition without being nominated for elimination once, after Kimberly-Ann Ryan, Meghan Gill, La Tasha McCutchen, Christina Wilson, Holli Ugalde, Dave Levey, Heather West, and Michael Wray.
《创造营2019》是由腾讯视频出品的大型青年团训节目,由迪丽热巴担任男团发起人,郭富城、苏有朋、黄立行、胡彦斌担任班主任。该节目召集了百位有梦想的学员,通过任务、训练、考核的方式,让学员在班主任的训练下成长,力图打造一支能被大众所认可的中国本土男团。
开往春天的列车已经启程,一同开启一场充满温暖与感动的音乐之旅吧!
吃到滋味的美食固然令人感動,食品背後卻還可能隱藏着廚師們的動人故事。節目由日本在地「美食達人」帶路,引領「日本通」周奕瑋與「旅遊節目新丁」王敏奕,到訪一些可能旅遊書未有介紹,或者是並不起眼的餐廳小店。除了發掘隱秘食店之外,美食達人還會帶來食物資訊,並分享品嚐美食的私心貼士。此外,每集還會圍繞「夢想」、「夫妻檔」等不同主題,道出食店的暖心故事。齊來踏上這趟感動味蕾之旅,嚐遍日本關西的百味。